Niagara shoulders with vegetable tanning and aniline finish for your leather goods.
Features of theNiagara chocolate saddlery leather shoulder bag:
Niagara saddlery leather is 100% natural, full grain unpressed, uncorrected, smooth grain and chair. This leather is vegetable tanning non-allergenic leather. Vegetable tannins make the leather firm and resistant. It is nourished in a tallow bath (a mixture of paraffin and beef fat), more commonly known as " tallow leather". This nourishment makes the leather easier to cut and work, and gives it greater resistance to water. Tallow also ensures maintenance-free leather, as the fat is constantly added to the surface of the leather, giving it the nourishment it needs and an excellent patina. Thanks to this nourishment,Niagara saddlery leather leather is highly resistant to outdoor use, rejecting any external disturbance (water/saline environment). This saddlery leather is therefore suitable for intensive wear.
About the grain:
For this limited-edition collection, we have selected Pécari grain, a distinctive leather characterized by its natural pores, which give it a texture that is both rugged and refined.
Origin and traceability ofNiagara chocolate shoulders :
TheNiagara shoulders come from livestocks of beef and bull herds from France, Germany, Spain, and Italy. To ensure the quality of the leather throughout its production, a leather traceability process has been implemented at the Radermecker Tannery. The hides are marked three times with three identifiers at each stage: upon receipt of the hides, which allows for traceability of their origin; during the tanning process; and during the finishing process. Traceability covers sourcing, drum work, finishing, and the associated quality testing.
Uses forNiagara black shoulders P shoulders :
Niagara chocolate shoulders can be used for all types of leather goods, small leather goods cutlery: belts, wallets, cardholders, key chains, bags, satchels, pouches, bracelets, watch straps, desk pads, knife sheaths, dog and cat collars,
etc., and wardrobe door linings.
Molding and embossing (hot and cold) can be performed onNiagara saddlery leather .
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Dimensions and hide area for hide Niagara chocolate shoulders :
The shoulder corresponds to the animal's neck and is an often wrinkled part due to the movements of the animal's head.
We offer 4 sizes:
- From 0.30 to 0.40m² with a length (L) greater than 40cm and a width (W) greater than 60cm.
- From 0.51 to 0.70 m² with a length (L) greater than 40 cm and a width (W) greater than 120 cm.

- Between 1.10 and 1.25m². with a length (L) greater than 75cm and a width (W) greater than 120cm.
- From 1.26 to 1.45m² with a length (L) greater than 75cm and a width (W) greater than 140cm.
Care instructions forNiagara chocolate shoulders :
Thanks to tallow bath feeding, the fat is impregnated throughout the entire thickness of theNiagara saddlery leather , so there's no need to feed over time. Food can be applied to the flower to ensure its greasy appearance or to accelerate the leather's patina. This care of the grain ensures a longer life. OurNiagara saddlery leather will resist humidity. Simply leave to dry at room temperature to regain its appearance. Because it is fed in a tallow bath (grease), temperature shocks can cause a whitish film of paraffin to form. Simply rub it off.
Discover leather care tips from your tannery and 2 expert customers on the blog post "Leather care